Food is a big part of Africans' lives. Our type of food is very special.' Learn more about unique items at Jollof U Love ...

Some everyday foods do more harm than good—while others can actually help your body heal. Here are 20 you need to know about.

Explore the traditional methods of making cassava bread, a staple in Guyanese Indigenous cuisine. This video showcases the process and significance of cassava bread in Guyana.

According to her, by incorporating this meal plan into your weight loss strategy, you can tone your body and get closer to ...

ShareNigeria may lead the world in cassava production, but stakeholders warn that the country’s growing output still falls short of industrial needs, largely because most of it ends up on the dining ...

Miraval Arizona Resort and Spa is teaming up with Andaz Maui at Wailea Resort to offer a three-day culinary experience at the ...

Food in Tanzania is exceptionally rich in flavor, diversity, and tradition, reflecting its multicultural roots and breathtaking landscapes. From spice-rich, meaty dishes to delicious meals made from ...

Reduce the heat to medium–low and stir with a wooden spoon for approximately 2–3 minutes, until the peanut butter is completely dissolved. Add the cassava leaves and bring to a boil by turning the ...

Cassava leaves are a staple in several African cuisines, providing a rich source of nutrients and flavor. These leaves are popularly used in traditional dishes across the continent, each with its ...

Cassava Sciences' Phase 3 RETHINK-ALZ trial for simufilam in Alzheimer's failed decisively, with the company discontinuing its second Phase 3 trial and reducing its workforce by 33%. The company ...