Discover the inspiring journey of Chef Zanele van Zyl as she transforms her childhood passion for food into a successful ...

Source: Frederic J. Brown/ AFP Link copied Culinary school doesn’t have to be expensive. In fact, there are many affordable options out there — and they come in the form of a community college ...

You have a passion for cooking and a dream of becoming a professional chef. But before applying to culinary school, you’re probably wondering – how much does it cost to attend a top program like the ...

Savannah Technical College's new Culinary Institute is set to open in a renovated historic building downtown. The institute features state-of-the-art equipment, teaching labs, a restaurant space ...

We asked the chefs at Capsicum Culinary Studio, South Africa’s largest culinary school with seven campuses countrywide, for their suggestions and we were overwhelmed with responses. We chose two ...

Capsicum Culinary Studio (CCS) – Africa’s leading culinary training school – is spicing things up with a brand new campus in Ruimsig, opening January next year. The studio, which this year ...

Capsicum Culinary Studio, Africa’s leading culinary school, is celebrating its 21st anniversary by opening a state-of-the-art campus in Ruimsig this January. Renowned for producing world-class ...

Expertise: food, agriculture, chefs, restaurants. Everyone knows culinary schools are expensive — especially top private ones like Culinary Institute of America or Johnson & Wales. An ...

Whether you crave the fast-paced energy of a professional kitchen or the artistry of intricate cake design, a culinary school can be the launchpad to your delicious destiny. This guide dives into the ...

American restaurateur David Chang attended the French Culinary Institute — now known as the International Culinary Center — in New York City in 2000. Source: AFP Link copied Anyone can cook, but not ...

Sara-Jayne Makwala King spoke to Managing Director at IIE School of Hospitality and Service Management and Capsicum Culinary Studio, Renee Hill and Chef Lecturer at Capsicum Culinary Studio ...