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4 eating habits that increase the risk of liver cancer
Consuming moldy food, drinking alcohol, and reusing fried oil can place undue stress on the liver’s detoxification process, ...
On Sunday, the New York-based non-profit "God's Love We Deliver" will participate in the Pride march, continuing a years-long partnership with New York City Pride. The organization provides nutritious ...
A new University of Hawaiʻi Cancer Center study has found that people who followed a dietary pattern known as the MIND diet ...
Time to move beyond your understanding of cucumber, feta, olives, tomato, and red onion—and onto what makes this eating ...
For instance, survivors with cancers related to obesity often face higher risks for cancer recurrence and death—not just from ...
After his cancer diagnosis, author and editor Jonathan Gluck was told he had 18 months left to live. Here’s what “almost ...
What we eat and drink can affect our health, including our risk of cancer. Your overall diet (what you eat day-to-day) is more important than any one food. ... Eating a diet high in fibre, with plenty ...
According to the American Cancer Society, rates of breast cancer – the most commonly diagnosed cancer in African-American women — continues to increase, with 27,060 new cases projected to ...
Worst food for chronic inflammation: Ultra-processed foods. Packaged snacks, ready-to-eat meals, instant noodles, and sugary cereals often contain high levels of refined carbohydrates, added ...
A cardiologist has warned that two common foods could be "killing" us. Dr Aurelio Rojas, speaking about "two of the most harmful products for health" said: "even though I am a cardiologist, I have ...