IT’S easy to go about your weekly food shop without much thought or consideration. You might just mindlessly follow the same ...

"Apple Cider Vinegar" tells the story of an influencer who faked cancer and curing it. In an age of health misinformation, we ...

As pet owners, we dread the day our companions show signs of illness, but a vet has explained everything you need to know.

The broadcaster shares the moments that shaped her, from wooing John Travolta to her breast cancer diagnosis and the trick that has transformed her relationships ...

A mum has sparked a heated discussion after revealing her child’s school has changed its dedicated fruit and veggie snack ...

Widow of late governor Rotimi Akeredolu of Ondo State, Betty, has disclosed that cancer made her stop eating pounded yam, eba, Amala and Akpu. Betty ...

From association of red with spicy to unnatural, exciting colors in sweets, here's why eating with your eyes works.

Eating more superfoods in 2025 should be a goal we all have. These nutrient-packed fruits and vegetables can support your head-to-toe health.

A new study has found that eating between one and six eggs each week significantly reduces the risk of dying from any cause ...

It’s also important to get and maintain healthy gut and oral microbiomes. This involves eating plenty of fermented foods, ...

Rachel Asby from the UK has been on a carnivore diet since 2019 and has revealed what impact it has had on her body.

Canadian youngsters are munching loads of ultra-processed foods, increasing their lifelong risk of obesity, a new study says.