资讯

Season chicken breasts with Cajun seasoning, salt, and pepper. Heat 1 tablespoon olive oil in a skillet over medium-high heat. Sear chicken for 5–6 minutes per side until golden and cooked through.
My Kitchen Serenity - Easy Southern Recipes on MSN5 天
Cajun Sausage Spaghetti
This Cajun Sausage Spaghetti is made with smoky andouille sausage, tender pasta, and a rich, creamy sauce with just the right ...
Related: The Best Pizza in America is Hiding Inside this Unassuming Restaurant in Florida Related: The Tiny Restaurant in Florida that Locals Swear has the Best Omelets in the State ...
This weeknight-friendly chicken skillet features meat that is tender and well seasoned, zucchini and bell peppers that are cooked to crisp tender, and a sauce that is packed with flavor from the ...
Cook the onion, bell peppers, garlic, and more Cajun seasoning until the onions are translucent and the peppers are crisp-tender. Add a can of fire-roasted diced tomatoes, cream cheese, and finely ...
Add 1 finely chopped medium yellow onion, 2 thinly sliced medium bell peppers, 4 thinly sliced garlic cloves, and the remaining 1 teaspoon or 2 tablespoons Cajun seasoning (depending on the saltiness ...
Toss 1 sliced large zucchini and 1/2 teaspoon of the kosher salt together in a large bowl.
Related: 30 Bell Pepper Recipes That Are Colorful and Delicious The Bell Pepper Rainbow. Bell peppers come in a variety of colors, with green, yellow, orange, and red being the most common. While ...
I’ve made many versions of Cajun pasta, but this one is a little different. I start with some essential ingredients: seared Cajun-spiced chicken, sautéed onions and green bell peppers, and ...
Related: 30 Bell Pepper Recipes That Are Colorful and Delicious The Bell Pepper Rainbow. Bell peppers come in a variety of colors, with green, yellow, orange, and red being the most common. While it ...
Ever After in the Woods on MSN13 天
17 Easy Shrimp Recipes That Will Make Dinner A Cinch
Shrimp to the rescue! These 17 easy, flavor-packed recipes make dinner feel fancy—even if you’re cooking in pajamas.