Easy Butterscotch Cupcakes start with your favorite boxed vanilla cake mix combined with butterscotch pudding for a delicious ...

While the cake cools, melt the butterscotch chips, heavy cream, and butter together over low heat, stirring until smooth. Let ...

Soften cream cheese and butter and mix well with mixer. Melt morsels in the microwave, checking at 30 sec intervals. Once smooth, blend with cream cheese mixture and add powdered sugar one cup at ...

Butterscotch is going through something of a revival. So much so, that two Kitchen Window contributors wanted to write about it. Therefore, welcome to the more-than-you-ever-thought-you-needed-to ...

Instructions. Preheat the oven to 180˚C (conventional). Line a muffin tin with cupcake papers. In the bowl of a stand mixer with the paddle attachment fitted, combine the butter and sugar.

This Sunday, I made my way to the East Side Club to do one of my favorite foodie things: I wisely decided to forgo lunch and munch on mini cupcakes at Iron Cupcake Madison Challenge #7 instead. I was ...