Institute of Nutrition and Functional Foods (INAF), Université Laval, Quebec, Québec G1V 0A6, Canada Department of Soil Sciences and Agri-Food Engineering, Université Laval, Quebec, Québec G1V 0A6, ...

Capture the vibrant essence of summer with our collection of Jams and Spreads. Forget those store-bought versions; these ...

Jeremy Sewall adds a little candied ginger to the tart's crust for a hint of spice; feel free to add more or omit it altogether. More Delicious Pies and Tarts In a food processor, combine the 1 1 ...

Bake your way through berry season with this delicious collection of blueberry, raspberry, strawberry, blackberry, cherry, ...

Preheat the oven to 375°. In a medium bowl, combine the brown sugar, flour, butter and cinnamon. Rub with your fingers to form coarse crumbs. Refrigerate until ready to use. Butter a 12-cup ...