The beauty of roasted gram is that it blends smoothly, adds body to chutneys and keeps them from turning watery making it ...

Indian cuisine is a treasure trove of diverse and surprising flavors. While dishes like idli and dosa often steal the ...

While the trend has sparked solitary, some caution that at the 'end of the day, a white ginger is white, which carries with it all the privileges, perspectives, and experiences common with being ...

Latest figures show that joblessness for Black women surged by 106,000 last month. New eye-popping data shows what is not often cited in the nation’s labor force. Fresh numbers reveal that ...

Forbes contributors publish independent expert analyses and insights. Sughnen Yongo is a Midwest writer covering Black women, pop culture. America has always been shaped by Black resistance ...

Only 19 percent of students at Howard University are Black men, whose enrollment levels at four-year colleges have plummeted across the board. The number of Black men attending four-year colleges ...

A spicy dish made with chickpeas, Sundal tastes amazing with rice, putty, or with a glass of hot black tea in the evening. Check out the recipe special masala Sundal.

Ski jumper Kristoffer Eriksen Sundal was hit from behind by an advertising hoarding at the top of the large hill. Sundal composed himself as he skied down the ramp and still launched himself 134.5 ...

While most sundals are traditionally savory, this karamani sundal recipe offers a sweet twist ... or any neutral oil of your choice. 1. Soak the black-eyed beans, preferably in hot water, for ...

“Traditionally, a ladleful of sundal is served in a donne (dried palm leaf cups)," informs Chennai chef Shri Bala, owner of the south Indian restaurant Yercaud Kitchen. This year, Navratri ...

Navadhanya sundal is not only a spiritual offering but also a powerhouse of nutrients that support heart health, digestion, and bone strength. Its low-calorie profile makes it a popular choice for ...