One of the best ways to ensure your fried chicken is as crispy as possible? Use a dredge that's made from something already ...

Leafy greens are a big no when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

Crispy skin, smoky flavor, and that iconic spicy kick—this is how you do Buffalo wings the charcoal BBQ way! In this sizzling ...

Chicken: Bone-in chicken thighs are my favorite choice for this one-pan dinner. They’re relatively inexpensive and ...

Your trusty Dutch oven is, without a doubt, one of the most versatile tools in your kitchen. The dependable pot is perfect ...

If there’s one dish that guarantees clean plates and satisfied guests every single time, it’s a batch of Spicy Buffalo ...

Invest in an oil spray like Frylight rather than pouring oil directly onto food. This allows for even, light coverage that's ...

The latest issue of Food & Wine is jam-packed with recipes like a springtime vegetable stew, buttered noodles with Parmesan, ...

With powerful fans and high-heat capabilities, the best air fryer toaster ovens can prepare everything from crispy wings to ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items ...

In episode 104 of 'Cooking Sessions,' Tamar Braxton and Ms. E, bring the flavor, making mustard fried chicken, cabbage, and ...