You've probably noticed that some recipes call for salt while others specifically call for kosher salt. Just salt likely means table salt, such as Morton Iodized Salt, while kosher salt will say ...

Salt versus sodium, Kosher or sea salt, how much should you have—there are a million questions about salt. A pro cook answers them.

A chef instructor taught me how to substitute one for the other. You've probably noticed that some recipes call for salt while others specifically call for kosher salt. Just salt likely means ...

Shelf life: Kosher salt can typically last about five years in your pantry ... may be more prone to clumping when exposed to moisture. How To Store Salt Properly The best way to keep your salt fresh ...

Salt is just salt, right? Wrong. It turns out there are many different types, and each of them works best in a different dish ...

The Fresh Toast - Cold winter night? here is the best cannabis infused pasta sauce for the weekend?  And a little extra ...

True Salt, a premium sea salt brand known for its exceptional quality and performance, has announced a significant increase ...

A quick lemon vinaigrette tops this simple seared chicken thighs in this simple but vibrant chicken recipe. Serve with a ...

A pantry staple, table salt is finely ground and heavily processed. Its smooth texture makes it ideal for uniform seasoning and baking. Loved by chefs for its coarse texture, kosher salt is perfect ...

Research shows different cooking methods do affect the nutritional content of produce, but it’s not as simple as raw vs.