May. If that trend continues through the rest of the year, beef cow slaughter would be at the lowest levels we have seen ...

In Co. Cavan near the Co. Meath border is Paraic Hetherton, a suckler farmer, dairy-calf-to-beef farmer and 'new-entrant' ...

Canadian beef farmers in 2025 are getting paid plenty for their cattle, but the memory of bad markets and little profit is ...

Fat steers and heifers filled the pens at the Finney County Fairgrounds in the early morning hours of June 3, waiting to be ...

The U.S. Department of Agriculture predicts that beef prices will reach new highs in 2026, as beef production is forecast to ...

But the beef cow herd was at only 28.9 million near ... least through the first half of this year.” To stop that trend cow, calf producers need some help from Mother Nature, namely grass and ...

The main factors affecting passive immunity include colostrum IgG concentration, volume of colostrum consumed by the calf and time from birth to colostrum consumption. Though beef cattle colostrum is ...

The National Dairy Beef Welfare Scheme (NDBWS) has proven popular in 2025, with over 18,000 applications received by the ...

The Beef Cattle Research Council has tabbed $1.5 million for a chair in beef cattle economic sustainability, to be helmed at ...

Every time I hear the National Cattlemen’s Beef Association defend the mandatory Beef Checkoff, I ask one simple question: If this program is working so well, why have we lost nearly half of America’s ...

“We have seen this clearly in beef cattle, and it is becoming more evident in dairy calves as well,” he says. While it’s no secret feeding the dry cow well pays dividends in her own health and ...

Producers raise cattle for what consumers want, as the highest quality beef that’s ever been available is in the meat case today. “Producers are doing a great job of providing consumers with ...