Follow along as we break down how to proof bread from scratch—along with answering your bread proofing questions.

I ditched my beloved bread to see if I could lose weight and reset my gut health. But can I give it up for good? Bread is my weakness. Sliced white toast, bagels, sourdough, rye bread, crusty ...

If you’ve ever found yourself staring at a shelf full of whiskey bottles, unsure of the difference between bourbon, rye and Scotch, you’re not alone. These popular whiskey varieties may seem ...

This recipe from the Easy Allergy-Free Cooking cookbook is the perfect base for whatever your favorite flavors are. Want to make it a raisin cinnamon banana bread? Add ½ cup raisins and 3 tablespoons ...

Slices of homemade garlic bread on a wooden serving platter. - Adriana Marteva/Shutterstock A chef who grew up on the Mediterranean diet shares 3 high-fiber recipes she eats for her gut health ...

A doctor has shared her recipe for a ‘healthy’, easy four-ingredient banana bread. Divya Sharma, a GP who shares simple and quick recipes on Instagram, has shown how you can make an easy ...

Oliver's latest title, "Simply Jamie," distills 25 years of his expert tips and tricks into 130 time-saving, flavor-packed recipes across five chapters: Midweek Meals, Weekend Wins, Reliable Roasting ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark. By Melissa Clark Maybe it’s because I grew up on small, chewy matzo balls ...

Apart from considering power, setting options, design, capacity, and ease of use, one of the most important factors is end results, as there’s no point in investing in a bread machine if it ...