(Makes 4 to 6 fish cakes) Ingredients 1 cup shredded cooked snoek or other fish (no bones) 2 x 170 g cans shredded tuna in water, drained 1 onion, finely chopped 2 garlic cloves, finely chopped 4 ...

There's something of a chillibite (bhaji/pakora) about these spicy fish cakes. Coriander, fennel and cumin spice them up, along with garlic (of course) and chilli. This recipe uses gram flour ...

Delicious and packed with protein! IRS $1,400 stimulus check deadline is soon — here’s who is eligible and how to claim Actors Who Refused Game Of Thrones Roles Trump Wins Two Crucial Supreme ...

Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.

There are also meat and potato pies available, fish cakes, scallops, nuggets - and of course a battered sausage. It has a 4.3-star rating on Google from nearly 2,000 diners and a slew of positive ...

Inspired by nature’s hidden treasures, this scent blends radiant Banana Blossom, sensual Jasmine, and warm Amber, bottled for those who take the urban jungle in their stride. From April 8 to 27 ...