Inspired by the French term Amuse-bouche, which refers to a small appetizer and literally translated means "mouth amuser" it is a perfect way to spotlight our recently acquired brands Saltspring ...

As an appetizer or a main course, sheftalia is best accompanied by a local dry red wine. Czech Republic Vepro knedlo zelo Any combination of pork, dumplings and sauerkraut is bound to be filling ...

I was recently at a very fancy catered reception at a private home in San Francisco, and all the appetizers were served in ceramic spoons or shot glasses, reminiscent of amuse-bouche in restaurants.

If you've ever experienced an artfully crafted amuse-bouche, a bite-sized palate-pleasing prelude to a meal's main courses, you've encountered the essence of this French term that means "to amuse ...

The "kiss" came out of the kitchen in the form of an amuse-bouche (pronounced ah-myuz ... This practice of sending out an unexpected nosh before the appetizer is making its way into many white ...