Domestic researchers have developed a technology that can detect acetic acid, a major cause of sick ... the 24th that they have developed a liquid crystal-based sensor technology capable of ...

When exposed to water, light, and carbon dioxide, the crystals on these bacteria make acetic acid—vinegar, basically. This reaction is around 80 percent efficient, more than six times as ...

a thin layer of water molecules between two layers of a water-based solution containing the salts of a fatty acid. You can create your own ice crystal bubbles using the instructions below ...