Set up grill with an elevated grate. Preheat to 500°F. Season steaks with rub or salt and pepper and allow to come to room temperature for 30 minutes. Grill steaks for two minutes on each side. Grill ...

To commemorate Charleston’s 40th anniversary, we honor 40 influential people and groups whose vision, passion, focus,... Meet Scott Watson, the new leader of the Office of Cultural Affairs, and learn ...

Southern Bloom Press makes modern pressed flower art CHARLESTON MAGAZINE ABOUT CHARLESTON MAGAZINE CUSTOMER / READER SERVICES SUBSCRIBE SHOP! DIGITAL EDITION CONTACT US ADVERTISE ...

Many Charleston homes wow with their “good bones,” their strong architectural integrity and classic lines. Others boast a distinguished pedigree and historical gravitas, thanks to so-and-so-president ...

3. Benne Wafers Proust’s madeleine has nothing on Charleston’s benne wafers in the taste-memory department. We’ve been baking these paper-thin, chewy-crisp, salty-sweet, buttery-nutty cookies for ...

Pulse cheese, pimento, and mayonnaise in a food processor fitted with the metal blade. Process until slightly chunky but spreadable. Season to taste with salt and pepper.

Our Guide to Green Spaces, plus the Legacy of Lovely Noisette Roses Wednesday, April 30, 2025 ...

Saute onion over low fire in half of the butter until soft but not brown. Add the crab meat and heat. Heat the milk in the top of a double boiler, but do not boil. Add the crab meat mixture and the ...

Mad Park founder Stephanie Harvey and A Touch of Speed founder Eboni Thompkins-Webber work at The Ripple Fund’s nonprofit incubator in The Cigar Factory. The running of a nonprofit involves some basic ...

CM: Thanksgiving is coming up. Tell us about the Turkey and a Twenty program. AD: The Thursday before Thanksgiving, we ask people to drop off a turkey and $20 at a drive-through right outside our ...

Fill a two-quart jar or container loosely with sliced cucumbers and onions. (Choose ratio of fruits to onions based on preference.) Fill half way with water and half with white vinegar. Add one ...

CM: Fleet Landing is known for giving back to the community, can you tell us more about that? WN: Over the past two decades, we’ve given well over $1 million in gifts and in-kind donations. Some of ...