Research suggests that people who are the most likely to be exposed to pesticides include farmers and greenhouse workers, ...

Opting for any frozen food at the supermarket instead of its fresh counterpart may seem like a major no-no, but it might be ...

A new partnership between nonprofit Growing Food Growing Health and the Ballard Center in Lawrence is increasing access to fresh, local and free produce to residents in need.

“Once fruits and vegetables are cut, peeled or processed, their protective outer layers are compromised,” says food safety ...

A new international study just delivered a wake-up call to millions of cannabis users: marijuana may be doubling your risk of ...

A $21.6 million machine meant to extend the shelf life of Hawaiʻi-grown products hasn't been used in the year it's been at ...

One Concord farm is helping to combat food insecurity in Massachusetts by donating all of its produce. Gaining Ground, a ...

Food banks across Nevada will continue to have access to fresh produce grown by local farmers after lawmakers funded the ...

While health experts unanimously agree that we should all be eating more fresh, whole foods, danger lurks in the produce aisle.

As 600,000 people face food insecurity across Wisconsin, local food pantries now face increasing demand while having less ...