No Holi celebration is complete without the iconic Gujia. This crescent-shaped pastry, filled with a rich mixture of khoya, dry fruits, and sugar, goes into deep fry for golden perfection.
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H oli, the festival of colours, is not just about vibrant hues and joyous celebrations it's also a time to indulge in ...
The raucous spring festival sees Hindus take part in a kaleidoscopic celebration of the end of winter and the triumph of good ...
It denotes how we Indians take the society together. We have made a special Gujia.” Kshitij also shared the details of the Baahubali Gujiya’s recipe and price. “If we look at the pricing point of view ...
It denotes how we Indians take the society together. We have made a special Gujia." Kshitij also shared the details of the Baahubali Gujiya's recipe and price. "If we look at the pricing point of ...
Vendors in parts of India sold thandai, a traditional light green beverage prepared with milk, cardamom and dried fruit, and gujia, a flaky, deep-fried sweet pastry stuffed with milk curds ...
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