资讯

SciELO17 小时
Physical and chemical evaluation of Swartzia Langsdorffii fruits: promotion of health benefits
Bioactive compounds; Antioxidant activity; Micronutrients; Cerrado fruits; Phytochemicals; Nutritional properties ...
C&EN5 天
Identification of Protein Targets of 4-Hydroxynonenal Using Click Chemistry for ex Vivo ...
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C&EN3 天
Ultraviolet Irradiation of Permanganate Enhanced the Oxidation of Micropollutants by ...
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