These grilled pork chops are perfect for summer backyard barbecues, and they come with a sticky-sweet honey butter BBQ sauce ...

FIRE UP. Put the charcoal chimney on top of the cooking grate on your grill. Fill it halfway with briquets and light it.

There’s a moment when you bite into the perfect country fried steak that time seems to stand still – that magical crunch of golden breading giving way to tender beef, all swimming in creamy ...

Season the steak with the remaining 1/4 teaspoon salt and 1/4 teaspoon pepper. Cook the steak for 5 minutes. Turn and cook until done to your taste, about 5 minutes longer for medium rare.

Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.