Even though the mantis shrimp and clam are in an aquarium, the same merciless rules apply. But why are they fighting, and why ...

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The Jolly Oyster democratizes fine dining in the most California way possible – by stripping away everything but the quality ...

We have examined fossil bivalve shells to try to determine whether the obvious growth lines on the shells are related to tidal or other environmental phenomena. Although the study is continuing ...

Washington's clam, oyster, and mussel seasons are now open, with resources provided by WDFW for a sustainable harvest.

Université Côte d’Azur, CNRS, Institut de Chimie de Nice, 06108 Nice, France ...

Merroir Tasting Room in Topping, Virginia isn’t just off the beaten path; it’s practically hiding from civilization, which makes discovering it feel like finding buried treasure. The entrance to ...

From a beautiful fish that’s eating the Caribbean to a tiny bivalve with a huge impact, North America’s most notorious introduced species have reshaped the continent’s ecosystems ...

Titel ” Spatial distributions and temporal changes of coastal bivalve populations” Opponent Professor Professor Alf Norkko, Tvärminne Zoological Station, University of Helsinki, Finland The ...

A new study led by Griffith University reveals great potential for co-locating offshore industries which can ease ocean congestion and foster sustainable economic growth.