Expansion Beyond Bottles: Kombucha is branching out beyond the beverage aisle. Think kombucha-based skincare, vinegars, ...

Give your gut some natural love with these probiotic-rich foods. Boost your gut health and indulge in some tasty dishes.

More Ticks Carry Lyme Disease Bacteria in Pheasant-Release Areas Apr. 21, 2025 — Ticks are more likely to carry the bacteria that can cause Lyme disease in areas where pheasants are released ...

Wendell Estate Honey contests the common misconception that pasteurized honey is safer than raw honeyMACNUTT, Saskatchewan, ...

Bacterial exposure increasing cancer risk: The study found that exposure to a toxic bacteria, colibactin, in childhood may increase the likelihood of developing colon cancer earlier in life ...

Colin Zervas, left, and Mckenna Dagger stand where their kombucha tanks will go inside the building they recently purchased for Uffda Kombucha in Superior on Thursday, April 17.

Honey is different in that pathogenic bacteria ... yeast-y taste of fermented honey unpleasant, fermented honey poses no health risk if eaten. Other fermented food and drink, like kimchi and ...

Probiotics, are good bacteria that support digestion and gut health. While curd is the go-to probiotic food, there are other foods options that pack even more probiotic power. Here are 10 foods richer ...