Xanthan gum is a popular kitchen ingredient, giving everything from sauces to gluten-free baked goods... The post Substitute ...

Xanthan gum is a common food additive used to improve the texture and consistency of products like ice cream, salad dressings, and gluten-free baked goods. It's also found in other commonly used ...

A groundbreaking study links common food emulsifiers to higher diabetes risk. Discover how these additives may disrupt metabolic health.

Häberlin and Greinacher aren't the only ones thinking outside the box when it comes to inventive toast toppings. A "new ...

Sift the rice flour, cornflour, gluten-free baking powder, xanthan gum and mixed spice together. Add to the fruit mixture and stir well. Wrap the charms individually in greaseproof paper and hide ...