Parties, family dinners, and other gatherings where food is served are all part of the holiday cheer. But the joy can change to misery if food makes you or others ill.

Say goodbye to sunken cakes, sad salad leaves and split sauces with our handy tips and tricks to fix the most common food ...

Grab this four-pack to put one in each family member's suitcase the next ... that almost guarantees a perfectly cooked steak, ...

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

You've probably heard of brining, which rose to popularity in the early 2000s and involves soaking a turkey in gallons ... guesswork rather than using a meat thermometer? These brilliant devices ...

Shredded turkey, I know what you think.. what?? I love to get turkey breasts to cook to shred to put into recipes, or le ...

When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. We recently covered the new release of Ninja's ProChef Wireless Thermometer and will soon ...

After being targeted by the meat industry, swept up in the culture ... referring to livestock raised on factory farms. “They put them in abnormal conditions. They pump them up with hormones ...

Eating too much red meat has a negative impact on brain function, a new study shows. Processed meats like bacon, sausage, and hot dogs raise dementia risk more than unprocessed meats. Swapping red ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...