Related: Here’s When to Put Your Turkey in the Oven for a Perfectly Timed Thanksgiving While you don’t need to use a meat thermometer when cooking your Thanksgiving turkey, it’s the easiest ...

Perfectly cooked turkey ... the thermometer into the thickest part of the breast without touching any bone (which can affect the accuracy) for the best reading. Thigh placement: Dark meat, such ...

If you've ever had that moment of doubt while cooking a turkey ... thermometer probe too close to the bone. This can give a falsely high reading since bones heat faster than the surrounding meat.

Improperly cooked turkey can put festive feasters at risk of food poisoning thanks to germs like salmonella and campylobacter. So, Food Standards Scotland says you should check its temperature before ...

Its bright LCD display doesn't hurt either, making it easy to read whether you're roasting a Thanksgiving turkey in a well-lit kitchen or barbecuing a steak after dark. Scroll on to discover all the ...

The thermometer also comes with a bamboo case that charges the probe when it’s stored. Why should you use a meat thermometer, anyway? “Time is purely a guideline,” says Kelly, who emphasizes ...

Improperly cooked turkey can put festive feasters at risk ... if it hits 75°C in its thickest part the second you put a meat thermometer into the bird, it’s good to go. Experts recommend ...