Although they are distinct from one another, a chateaubriand and a filet mignon do share ... so it's larger than a single steak and cylindrical in shape. It could most accurately, and least ...

“It also helps to keep the shape; you will find a piece of ... think those visually impressive on-the-bone steaks (coté de beouf, fillet and sirloin on the bone), and steak cuts such as bavette ...