Should you scoop it up or steer clear? Here's what that white spot indicates—and how to pick the perfect watermelon every ...

Nothing says summertime like eating a tasty slice of watermelon. Here are a few tips to help you pick out a sweet, succulent ...

We've all bitten into a bad slice of watermelon at a summer barbecue: too thick of a rind and a mouthful of mushy, mealy ...

It's important to know how to pick out a good watermelon, regardless if you are at the grocery store or the local farmers ...

Discover 8 expert-approved tips for picking the perfect watermelon—look, tap, and lift your way to a juicy, sweet, and ...

A yellow field spot indicates the watermelon ripened in the field, while a white spot suggests it’s underripe,” states Wroten. Lastly, Wroten emphasizes the sound test. “When you thump a ...

To pick a sweet, ripe watermelon, look for larger webbing, dark and dull skin, a symmetrical shape, and a yellow belly or “field spot.” Skip to content Health ...

Look at the field spot: This is where the watermelon was in contact with the ground. Look for an orange or yellow spot to maximize flavor. 4. Give the melon a little thump: ...

Namely, the watermelon should look good — and be free of dents or gashes. When lifted, it should feel heavy for its size. And, crucially, when you turn it over, its “ground spot” should be a nice ...

This spot on a melon shows where it was laying on the ground while attached to the vine. If the watermelon is ripe, the field spot should be a large, yellow patch on one side of the melon.

Some watermelon rinds may also feature a field spot — a circular area on the rind that doesn't have any stripes — or webbing, which is a rough, brown, web-like patch.