If you love vegan cheese, feel free to sprinkle some over the omelets before folding them, but these are great — and very filling — without it. Active time: 25 mins; Total time: 35 mins ...

Nothing makes a vegan sadder than arriving at brunch to see the only thing they can eat is the fruit salad. Much as American breakfast is rooted in cheese, cream, and meat, some folks just aren't ...

This asparagus omelette is so savory and fluffy, just won't believe it's egg-free! It's also easy to make in just 15 minutes. The post Vegan Asparagus Omelette Recipe appeared first on Happy Food ...

If you love vegan cheese, feel free to sprinkle some over the omelets before folding them, but these are great – and very filling – without it. For the filling: 1 tablespoon extra virgin olive oil ...

A vegan omelette comes together more like a savoury pancake, with a batter that also includes a little baking soda (boosted by vinegar) ...

Adapted from Kittee Berns.. In a Pyrex measuring cup, whisk together the chickpea batter. You don't want the batter too thick to stir. It should be like pancake batter, easy to pour.

Recently, IHOP, the global breakfast giant, known for its delectable pancakes, in a move to woo its vegetarian clients made an eggless omelette recently among huge media fanfare. While they have ...

Bettina Campolucci Bordi’s vegan chickpea omelet with mango salsa from Happy Food cooks like eggs, looks like eggs and even tastes a lot like eggs. Whip this up in 30 minutes and brunch is ready.

"I live nearby and I visit the stall quite frequently. This one is completely vegetarian yet it feels like having a fluffy omelet stuffed with veggies minus the distinct smell of an egg. I think it ...