But I'm a curious person, and this was my first time deep frying, so I decided ... with some ice to keep the temperature under 40°F. I let the turkey chill for eight hours and then carefully ...

With Thanksgiving just a few days away, there’s no better time ... of the high temperatures achieved during the frying process. Fire departments advise against deep-frying your turkey because ...

A turkey fryer is the main draw of your Thanksgiving ... Figure out the exact time with temperature. You'll want the dark meat of the turkey—place the probe in the middle of the thigh—to ...

“Deep frying frees up space in your oven, has a much faster cook time, and the ... adjusting the temperature as needed to maintain 350Ëš F. A 12-pound turkey will take less than 45 minutes.

Enjoying these delicious cuts of meat a second time is easy around using ... or until the internal temperature reaches 165°F. Remove the fried turkey from the oven and enjoy.

After 15 to 20 minutes, the oil reached frying temperature, 350 degrees ... why we'll be firing up the old Weber when it's time to make turkey this Thanksgiving. Perhaps you should consider ...

Once you fry, you’ll never go back. We’re talking turkey, of course ... and greasy ovens at any time of year can all lead to a possible flare-up in the home. Your best bet?

Fans of deep-fried Thanksgiving turkey ... seasonal patterns with cooler temperatures and frequent showers," the DNR news release states. The fine for a first-time citation for violating the ...