Department of Chemistry, University of California, Berkeley, California 94720, United States Kavli Energy Nanoscience Institute, University of California, Berkeley, California 94720, United States ...
Van’t Hoff Institute for Molecular Sciences, University of Amsterdam, Science Park 904, XH Amsterdam NL-1098, the Netherlands ...
无色无味油状液体,微溶于水和二硫化碳。用作香烟过滤嘴粘结剂和香料固定剂,溶剂,增韧剂。并能应用于化妆品、铸造、医药、染料等行业。无刺激性。 食品增味剂也可称为风味增强剂或鲜味剂。增味剂是指补充或增强食品原有风味物质。一些食品添加增味 ...