Fish cakes -- a satisfying dish that can be served as an appetizer, side dish, or main course -- are a delicious way to use ...

Medically reviewed by Kierra Brown, RD Tinned fish (or canned fish) is nutrient-packed, budget-friendly, and perfect for quick meals or snacks. These shelf-stable picks are often loaded with ...

Now more than ever, tinned fish is having a moment. And if you thought that tinned fish is a passing trend, the worldwide market is estimated to reach $11 billion by 2027. Though a simple meal of ...

Americans eat about one billion pounds of canned tuna a year, making it one of the most popular fish choices in the U.S., but ...

That’s thanks to the viral “tinned fish” niche on TikTok and the growing group of online creators making video content on “conservas”—tasty and sometimes elaborate dishes made from ...

Also, if cooking fish in the tin makes you uneasy, Lucia Flors, the co-founder of the Los Angeles-based tinned fish brand Siesta Co, has an alternative: “Heating tinned fish using a bain-marie ...

Tinned fish brands like Scout have said they’ve seen a bump in sales after being featured on TikTok. Their products are now in 6,000 stores in the United States and Canada, up from 1,500.

Several locally-owned restaurants use tinned fish for dishes and there's a tasting event this week for fans. 1 weather alerts 1 closings/delays. Watch Now.