Equipment: A Galileo's thermometer (a sealed liquid filled glass cylinder containing sealed glass floats labeled 18, 19, 20, 21, 22, 24 and 26 degrees C), a 4 liter ...

Here’s how it works. The best meat thermometers make it a breeze to cook your meat perfectly every time for a delicious (and safe) meal. But there are a lot of types to choose form, depending on ...

I’d always advise using one of the best meat thermometers when cooking proteins. It will take away the worry that you’re serving up under- or overcooked meats. It’s particularly important if ...