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In this study, we have combined the wound-healing properties of two biodegradable polymers, viz., starch and gelatin, and have reinforced their mechanical strength through cross-linking. Further, ...
Biopolymer-based nanohydrogels have great potential for various applications, including in food, nutraceutical, and pharmaceutical industries. Herein, starch nanohydrogels were prepared for the first ...
Corn flour is the ingredient responsible for thickening sauces and soups. It is also used to make corn syrup, which is used ...
Craving a delicious treat but don’t want the hassle of cream, cream cheese, or gelatin? This video shows you how to make your favorite dessert in just 15 minutes with simple ingredients and no ...
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20 Foods Packed With More Additives Than Nutrition
Discover popular foods loaded with additives, preservatives, and artificial ingredients that offer little nutrition and may ...
As culinary preferences evolve over the years, many of the ingredients our grandmothers kept stocked in the pantry have quietly fallen out of favor.
Discover the best and worst canned foods to stock for emergencies—what to trust, what to skip, and how to build a smarter ...
When all the relatives are gathered in the park pavilion for the family reunion, you know there’s gonna be some good eatin’.
Consumer preference for healthy bakery products, changes in culture & lifestyle & demand for convenient foods drive the growth of the bakery ingredients market. WILMINGTON, DE, UNITED STATES, June 19, ...