Although the All-Clad is a larger loaf pan, it made the best loaves in each test regardless of its composition. It is made from gray steel with a nonstick coating on both sides. The rectangular ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves. By Cara Buckley It’s not exactly the ...

Aquaculture industry and animal protection organisation representatives met in the Scottish Parliament on 21 January to call for farmed fish to be granted the same legal protections afforded to ...

Now, the latest study finds that eating too much red meat may even harm the brain. In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham ...

Share on Pinterest Processed red meat consumption is linked to a 13% higher risk of dementia, a new study found. DigiPub/Getty Images Dementia cases in the U.S. are expected to double by 2060 ...

Experience the art of preparing meat loaf with vegetables on a spit, a delicious village-style dish cooked to perfection! Using simple ingredients and traditional techniques, this meal is packed ...

HAMBURG, Jan 13 (Reuters) - Germany's meat and dairy exports outside the EU face severe restrictions after the country’s first case of the livestock disease foot-and-mouth was confirmed on ...

As the weather cools off, the comfort food cravings kick in, but sometimes you don't have hours to whip up a meatloaf from scratch. Having quick options that you can heat up in under 10 minutes is a ...

In a new publication in Nature Communications, Israeli and Palestinian engineers from The Hebrew University of Jerusalem pioneered the use of metamaterials to create whole cuts of meat.

A pan of hot water placed in the oven on a lower rack keeps the meatloaf moist and prevents the top from cracking. Garten’s meatloaf is moist, flavorful, and wholesome—the kind of food that sticks to ...