We made this Smoked Coca-Cola Ham Recipe for Christmas dinner, which was amazing! I love doing brines on other meats, bu ...

Get the recipe -> here. Ham Pot Pie– Use leftover smoked ham as the meat in this homemade pot pie for an amazing comfort food ...

This KingChii smoker has ... and recipes…I can cook a whole meal in this.” “Awesome smoker,” stated another shopper. “I smoked a pork butt for 18 hours, and the pellet hopper was big ...

it’s likely a city ham: wet-cured (or brined) and pre-cooked. It’s often smoked, spiral-cut, and reheated with a sticky glaze. City ham also shows up at the deli counter. Country ham ...

Most people love ham, and it’s hard to mess up. Since most hams are pre-cooked ... The curing, cooking, and smoking processes are more important to the quality of a ham than whether it has ...

Each recipe in this digital ebook is accompanied by a full-color image of the finished dish, and the instructions are clear and concise. You’ll also get helpful tips, Chef Jenn’s suggested equipment, ...

Local favorite Uncle Shug's Bar B Que has their smoked Easter hams, available now for pre-order through April 16th. The restaurant, known for its quality barbecue, is extending its smoking expertise ...

These are some of the main types you might find in the U.S. City ham: If you’re thinking of a holiday ham, it’s likely a city ham: wet-cured (or brined) and pre-cooked. It’s often smoked, spiral-cut, ...

We also have a unique spot in the world of smoking appliances: Traeger and modern pellet smokers as we know them ... has become a part of my kitchen and cooking routine more quickly and seamlessly ...