Once your smoked turkey breast is rested and ready to serve, there are endless ways to enjoy this culinary delight. Slice it thin for sandwiches, shred it for tacos or salads, or carve it thick ...

And the worst? To quote our tasters, Market Pantry Ultra Thin roast turkey slices from Target are "slick" and "sour." Land O'Frost smoked turkey slices are "rubbery, with a chewy rind." ...

See how to cook smoked turkey thighs… Here’s what you need ... Here’s what I recommend you try – Slice up some sourdough bread and spread on some creamy dressing like this jalapeno ranch ...

Remove the smoked turkey and slice into thick pieces. Place in the center of the pan with cabbage rolls and return the entire dish to the smoker and let roast for another 15-20 minutes.

A whole turkey, which feeds 10 to 11 people, is $125. They will also have smoked and sliced half spiral hams for $149 each. Brent Reaves, president of Smokey John’s Bar-B-Que in Dallas ...

The turkey sandwich is the top seller, along with the turkey melt, which features smoked turkey slices on a toasted bun, with bacon, melted cheese and lettuce. The cherry limeades, catfish and ham ...