Sum Kee Food is one of those no-frills places that serve up comforting zi char dishes, the kind you crave when you just want ...

That’s why when the weather gets cold, we don’t spend time mourning summer—we put on a sweater and we go eat noodle soup.

As at January, e-payment at school canteens and bookshops is available to over 230,000 students nationwide. Read more at ...

What was once a simple, local affair has now become a global culinary hub, offering a diverse range of dining experiences accessible to everyone,” says (in picture, left) Yugnes Susela, the co-founder ...

Tucked away in CT Hub 2, Horiginal Beef Poached Rice & Wok offers an expanded menu compared to its original counterpart, ...

Try everything from brunch and Korean fare to farm-to-table fusion food and dishes from Singapore at these new restaurants in ...

Noodles are a quick and versatile meal that can be made in endless ways. Whether you like them stir-fried, in a broth, or ...

Burwood Road is increasingly becoming the city’s go-to destination for dumplings, skewers and free noodle refills.

A man’s $1 CNY surcharge for tau kwa at a cai fan stall sparked mixed views, with some supporting it and others calling it ...

In Wirya’s duck lumpia (a crisp, exploded version of the Filipino spring roll) you can spy the Chinese influence in the ...

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Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.