Crunchy, fiery and full of umami flavours – these veggie Singapore noodles are mouth-wateringly good. Each serving provides 329 kcals, 9g protein, 53g carbohydrates (of which 9g sugars ...

Crunchy, fiery and full of umami flavours – these veggie Singapore noodles are mouth-wateringly good. Each serving provides 329 kcals, 9g protein, 53g carbohydrates (of which 9g sugars ...

Or fine rice noodles would be delicious. Or go for a mixture! – I went for sausage and bacon here because that’s what I had left in the fridge, but absolutely use ham or smoked meat ...

With just a hint of curry powder, without overwhelming it, the chefs transformed a stir-fried dish of ... well for stir-frying noodles, particularly rice vermicelli. Singapore mee hoon is more ...

I don’t know how curry-flavoured rice noodles came to be called Singapore noodles. It’s not a dish that originated there, and curry powder – the main flavouring – isn’t something you ...