Marinate prawns in a blend of turmeric powder, chilli powder, and salt. Keep them aside for 15 minutes. Heat oil in a pan and ...

A deep dive into shellfish allergy symptoms, causes and risks. From itchy hives to full-blown anaphylaxis, why seafood ...

Introduction When you’re craving bold flavors, creamy textures, and a dinner that feels like a tropical escape—Coconut Curry Shrimp delivers every time. This one-pan wonder is silky, aromatic, and ...

May 28, 2025 at 9:04am BST “This recipe pays homage to the Indian coastline, and Malaysia. This curry is aromatic, sweet, creamy, spicy and moreish,” says food writer and restaurateur Mehak ...

Charlise Rookwood’s no shrimp curry from Vegan Soulicious: Plant-Based Island Cooking is packed full of flavor. Vegan shrimp, a type of vegan seafood, is marinated in lemon juice, curry powder, and ...

This easy jambalaya requires very minimal prep. Simply pop all the ingredients into your slow cooker and let it do the work.

1 large onion, diced. 1 tbsp ginger purée. 1 tbsp garlic purée. 2-3 red chillies, chopped. 500g boneless, skinless chicken breasts, chopped into bite-sized chunks. 1 tbsp ground cumin. 1 tsp ...

Not all frozen shrimp are created equal—here are 6 brands to skip and 6 trusted options that deliver great taste, texture, ...