Dried shrimp roe noodles come in small bundles that weigh about 50g (1¾oz). They keep for months in the pantry. One bundle is enough for a light meal, but if you have a large appetite, ...

Some dried seasonings are derived from animals - and shrimp roe is one of them. Most commonly used in dried noodles, it has an intense seafood flavour which can be intensified by lightly toasting ...

I was intrigued by the plate of Shrimp Roe Dry Noodles (S$8.35). Though it was my second time in Hong Kong, I had never encountered this dish in my life. After the noodles are blanched, they are ...

On the surface, yangchun noodles are nothing more than ordinary noodles placed in a simple soup of shrimp-roe soy sauce, shredded green onions and lard. However, ...

A standard bowl of bún cù kỳ includes rice noodles, crab claw meat, roe, shrimp, squid, fried tofu, and sometimes mantis shrimp. Prices range from 40,000 to 60,000 VND ($1.60–$2.40) per serving, ...

- Once the shallots become fragrant, introduce crab roe to the pan. - Sauté the crab roe for 3 minutes. - Remove the cooked crab roe from the pan and set it aside. - Take 50g of soaked dried shrimp, ...