The herbs and seasoning in the breading of this scallop recipe add so much flavor to this simple recipe. The lemon pepper and ...

Chef Jean-Pierre reveals his foolproof method for getting scallops perfectly seared with a golden crust and tender center. No ...

These simple and delicious scallops are based on the Chilean Pil ... the sauce invariably accompanies seafood. In Chile the recipe is served in individual earthenware dishes and eaten with bread ...

From trout Benedict in the mountains to lobster rolls in college towns, discover hidden-gem seafood restaurants in ...

Looking for a tasty fish or seafood recipe to cook for dinner or serve as an appetizer? Try one of these recipes.

Discover hidden gem restaurants across the U.S. that locals love and travelers dream about—unique spots that serve ...

Vail Valley chefs are hosting unique dining events throughout the summer. Take advantage of educational opportunities, such as wine maker dinners, craft cocktail-making classes, specialty tastings ...

In a time of both misinformation and too much information, quality journalism is more crucial than ever. By subscribing, you ...

In the heart of Moraine, Ohio, there exists a time capsule of culinary delight that locals have been quietly treasuring for decades – Treasure Island Supper Club, where the prime rib isn’t just a menu ...

Yet at Taylor’s Steakhouse in Los Angeles, the creamed spinach performs this culinary magic trick night after night, leaving diners dreaming of green long after they’ve paid the check. The unassuming ...

A group of influencers, sommeliers, and journalists gathered to celebrate the Rhône Valley white wines at a Chicago event ...