The greens are deftly stir-fried – crisp yet coated in spicy sambal with the briny punch of dried prawns. A zi char standard, the Sweet & Sour Pork ($14 for regular, $20 for large) has a bright tang ...

A Mediterranean-inspired pita that’s both simple and satisfying When you want something easy but full of flavor, these ...

This Hae Bee Hiam post may contain affiliate links. Please read my disclaimer. Hae Bee Hiam or Spicy Dried Shrimps Sambal is a yummilicious spicy condiment full of umami flavours. It’s made with a ...

“There’s an art to it.” Triyoso Kuncoro, the operation manager from Yogyakarta, offers expert combinations. Fluffy egg omelettes go well with either the gentle heat and tang of the tomato sambal or ...

Their egg sambal “shakshuka” recipe from “Comfort ... it is nevertheless inspired by it. The egg and tomato sauce brings to mind the shakshuka that he grew up eating.