It is a hand-pressed rice topped with a slice of fish or seafood (like tuna, salmon, or shrimp). And try it if you enjoy ...

Every year on June 18, food enthusiasts across the globe come together to celebrate International Sushi Day, a day dedicated ...

Wakame is a delicious and nutritious supplement that provides iron, calcium and essential vitamins to combat anaemia.

If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice rolls, rather than sushi in general. Kimbap is seaweed and ...

I love finishing it off with crushed Korean seaweed for a fun ... it’s seared on the outside. Step 3 Transfer the seared spam ...

"To my horror, one dish was just plain rice with some seaweed on top," said the Stomp contributor. "We had ordered four dishes, assuming they were cooked vegetables or meat dishes. Even fried rice ...

Exports of gim (seaweed) and processed rice have hit record highs this year, with overseas shipments of each product growing over 20%. The Korea Customs Service on Nov. 29 said seaweed exports from ...

This dish is a delightful fusion of crispy tofu wrapped in roasted seaweed, pan-fried to golden ... while the sauce seeps into the rice, creating a comforting and flavorful base.

Editor’s Note: Call to Earth is a CNN editorial series committed to reporting on the environmental challenges facing our planet, together with the solutions. Rolex’s Perpetual Planet ...

The Japanese dish includes different sea vegetables in a rice vinegar dressing. Seaweed snacks are made by roasting or frying dried seaweed until it's crispy. Commercial types tend to contain lots ...