Martha Stewart joins TODAY’s Jenna Bush Hager and guest co-host Maria Shriver to make two simple desserts perfect for summer: ...

This Rhubarb Coffee Crumb Cake boasts of a buttery streusel topping baked over a moist, crumbly cake that's speckled with ...

The word “rhubarb” is thought to have come from the French word “rubarbe” which came from either the Medieval Latin word ...

This recipe from Sarah Kieffer has tips on getting the ideal crust-to-filling ratio and how to ensure your rhubarb desserts ...

Rhubarb is a core spring fruit and very rewarding for gardeners to grow at home. But its prime season is coming to an end in ...

Sweet, sour, pink, red and green. In a dessert, in a drink, or dipped in sugar and eaten raw. Some think rhubarb is a weed, ...

Rhubarb is quite rich in vitamin K, Wegman notes, which plays an important role in proper blood clotting. Vitamin K also ...

Few things are more happiness-inducing than a sweet strawberry treat—especially one that's straight from grandma's kitchen. That's why we rounded up 21 of our very best vintage strawberry dessert ...

With gentle cooking, raw and tart rhubarb becomes lusciously soft and fragrant, especially in rhubarb desserts. Technically a vegetable, the pink-hued, herbaceous perennial is best friends with orange ...

These twenty desserts featuring strawberries and rhubarb will sweeten up and dinner or potluck. 20 Strawberry and Rhubarb Desserts to Satisfy Your Sweettooth | Seasonal Food and Country Style Recipes ...

Roasting rhubarb can concentrate its flavor, improve the structure, and hold onto more pink color. Here's how I do it.