If you're looking to add some more protein to your diet on a budget, lentils are a great food to stock. Here's a rundown of this powerhouse ingredient.

We may receive a commission on purchases made from links. Lentils are one of the oldest and most versatile legumes on the planet. First cultivated in Southwest Asia over 8,000 years ago, lentils ...

Plant Based News is the world's leading vegan news media, and plant-based health education platform. Vegan Celebrity stories, ...

African cuisine is known for its rich flavors and diverse ingredients, and lentils take center stage in many traditional ...

A new nutritional guide from Lotus Ministry Trust provides detailed information on red and green lentils, along with easy ...

From hardy green, black, and brown lentils to fall-apart red and yellow varieties, these little legumes make a great addition to all kinds of meals. Jodie Kautzmann is an editor, baker ...

A simple and satisfying lentil soup from Eric Monkaba simmers red lentils with tomatoes and spices for a warm and cozy soup. Egyptian red lentil soup, or "shorbet ads" in Arabic, is very popular ...

Berbere-Spiced Red Lentils Start to finish: 30 minutes Servings: 4 to 6 Ingredients 4 tablespoons ghee or salted butter, divided 1 large yellow onion, chopped 2 tablespoons tomato paste 4 medium ...