If you're looking to add some more protein to your diet on a budget, lentils are a great food to stock. Here's a rundown of ...

Dahl refers to a variety of dried lentils, peas, or beans that have been split and husked, serving as a staple in South Asian ...

This red lentil dal (also known as masoor dal) is the perfect vegan comfort food. This Indian lentil curry is rich, spicy, ...

Australia hopes its crop will recover from last year’s drought and frost, while Canada’s production is expected to be down ...

Lentil prices in Western Canada have seen a sharp decline over the past month, but weather events could provide a bit of a ...

African cuisine is known for its rich flavors and diverse ingredients, and lentils take center stage in many traditional ...

A new nutritional guide from Lotus Ministry Trust provides detailed information on red and green lentils, along with easy ...

Split Red lentils: You can purchase red lentils at most large supermarkets or specialty Indian stores.Make sure to rinse the lentils thoroughly before cooking, as they can often have a little bit of ...

Tiny split red lentils disintegrate into a thick, dry, yellowish purée when cooked. Use them for soups and spicy Indian dhals.

From hardy green, black, and brown lentils to fall-apart red and yellow varieties, these little legumes make a great addition to all kinds of meals. Jodie Kautzmann is an editor, baker ...