Start with 2.5 lbs boneless chicken thighs. Trim off any excess fat to the extent you’d like and place inside a large bowl. 2. Season the chicken with a few generous pinches of salt & pepper, 1 tbsp ...

Not to be confused with Richardson's Ice Cream in Massachusetts, you can only get this delicious ice cream from Richardson's ...

Discover Georgia buffets to skip and ones that serve true Southern comfort—home-cooked flavors, warm hospitality, and ...

David Holloway offers up the recipes for a traditional favorite, a Gulf speciality, and a side like you've probably never ...

Pick the best peppers to grow with this pepper plant variety list, including japapeno, cayenne, and poblano. Plus learn to ...

While Texas, Memphis, Kansas City, and North Carolina have long dominated the American BBQ scene, a void has existed: Nashville lacked its own unique BBQ identity—until now. Nashville mainstay Edley’s ...

Try picking up some fresh cayenne peppers during your next trip to the grocery store. Cayenne pepper, scientifically known as Capsicum Annuum, is naturally a potent stimulant. It is good for ...

NAYA is turning up the flavor with its updated red sauce, offering guests an exciting new way to elevate their meals. The new ...

Summer is a great time to bring out the fresh ingredients, light up the BBQ, and savor time with family and friends.

Capsaicin, the phytochemical responsible for the spiciness of peppers, has the potential to modulate metabolism via activation of transient receptor potential vanilloid 1 (TRPV1) receptors, which are ...