This Sourdough Cinnamon Raisin Bread is studded with raisins and swirled with a layer of cinnamon and sugar, creating a sweet ...

Traditionally, in Ireland and England, bread puddings are steamed, but sometimes there just isn’t enough time in the day to dedicate a few hours to steaming a raisin pudding. My kids love ...

Cinnamon raisin buttermilk bread combines warm spices and sweet raisins for a delightful treat. Perfect for breakfast or ...

Samaritan House hosted its Raisin' Bread event, a fundraiser that organizers say will truly benefit women in need. Live music from Aces Wild and an auction were just some of the things that the annual ...

The loaf, unearthed in September 2024, has been on display since March at the Eskişehir Archaeological Museum. It’s dry and blackened, but unmistakably bread. When Eskişehir’s mayor ...

After earning diplomas in International Bread Baking (International Culinary ... Slowly, we introduced four-grain, blueberry-cranberry, walnut-raisin, baguettes and more. Back then, sourdough ...

Matt is the former Head of the Coverage Team at The Motley Fool. He was a full-time Motley Fool employee from 2012-2025 and is a former advisor and analyst for multiple Motley Fool services.

Meanwhile, whisk together bread flour, salt, and remaining 2 tablespoons granulated sugar in bowl of a stand mixer. Preheat oven to 350°F. Line 2 (8 1/2- x 4 1/2-inch) loaf pans with parchment paper, ...

Archaeologists recently unveiled a rare culinary find: a well-preserved loaf of ancient bread. The artifact was found during an archaeological excavation at the Kulluoba site in the Eskisehir ...

Tea loaves have roots that branch out across Britain and Ireland, from Irish barmbrack to Welsh bara brith and Yorkshire tea bread ... is then baked into a hearty loaf with dried fruit.