Packed with beef, peppers, onions, and all the tangy, sweet flavor you know and love, this filling makes weeknight dinners a ...

Canning jars and rings should be free from cracks and no rust on the rings. Hand washing the lids and rings is recommended to ...

Pressure canning is the safest method for preserving low-acid foods like vegetable stock. Unlike boiling water bath canning, ...

Some foods need a pressure canner, but low-acid foods like pickles can simply be processed using boiling water in a large canning pot. Still, this is a lot of hot water and heat and glass.

Use the proper method for the food being canned Blakeslee said there are two canning methods: water bath canning, and pressure canning. The method used depends on the food being canned.

For example, modern pressure and water bath canners are ... Many families pass down canning recipes and techniques through generations. This helps to preserve food, and also memories and traditions.

To ensure food safety when canning, use safe sources of recipes ... meat and many mixtures of food must be processed in a pressure canner to inactivate the potentially deadly bacterium ...

“I taught myself pressure canning and oven canning,” Relihan said — oven canning is a method of preserving food by filling jars with food and heating them in the oven. “It’s not ...

The sessions will feature master food preservers canning different types of food. Nov. 13, 11 a.m., Pressure Canning and Canned Goods as Gifts Nov. 16, 11 a.m., Pressure Canning and Canned Goods ...