As agricultural and canning operations are ramping up for the summer, they are trying to figure out the possible ...

That jar of homemade jam or crunchy home-canned green beans might look delicious on the pantry shelf, but if it wasn’t preserved using tested, science-backed methods, it could ...

Penn State Extension will offer in-person food preservation workshops in McKean, Potter and Jefferson counties this June and July.

Calcium supports much more than bone health—it’s essential for muscle function, nerve signaling, heart rhythm, and hormone ...

Improper food preservation techniques can lead to the growth of harmful pathogens, including Clostridium botulinum, the toxin that causes botulism, a potentially fatal illness. To help Ohioans ...

Canning jars and rings should be free from cracks and no rust on the rings. Hand washing the lids and rings is recommended to ...

Canning, a tradition kept alive in Georgia, lets people pressure-cook produce and meats, preserving food without freezing, ...

Canning pumpkin helps us capture the flavor of fall, so we can enjoy pumpkin even... The post Canning Pumpkin appeared first ...

Department of Food Science and Technology, The Ohio State University, 2015 Fyffe Court, Columbus, Ohio 43210, United States ‡ Department of Food Agricultural and Biological Engineering, The Ohio State ...

First Amendment: Congress shall make no law respecting an establishment of religion, or prohibiting the free exercise thereof; or abridging the freedom of speech, or of the press; or the right of the ...

Drinking a smoothie is a popular way to consume fruits and vegetables, many of which are rich in micronutrients called ...

An illustration of a magnifying glass. An illustration of a magnifying glass.